February 26, 2021
Agriculture Power Machinery students are studying electrode selection. Mr. Vance is explaining what the AWS coding system identifies about each electrode and the limitations found...
January 28, 2021
Mr. Black's Construction class has been busy building Blessing Boxes for the Community Impact Project that is sponsored by the GFWC Ackerman 20th Century Club. The boxes will be...
January 25, 2021
First and Second year Ag Power students participated in a fabrication competition. They were given certain tools and materials to build a small stool. The project required them to...
January 22, 2021
Today in Mrs. Stirewalt's class we reinforced our theory material on the integumentary system with a skin lab. We focused on layers ,structures and functions of the skin. Each stu...
January 8, 2021
The Agriculture Mechanical Core students are developing skills using the SMAW process. They are demonstrating proper arc strike, arc length, and travel speed to produce increasing...
November 11, 2020
CCCTC's Annual Fruit Sale deadline is approaching. Please show your support for our CCCTC students!! You can purchase fruit from any student or call the CCCTC office at 662-285-4...
October 14, 2020
Mr. Lane Bell, North Area Director for the Mississippi Construction Education Foundation, presented the Certificate of Accreditation to the Choctaw County Career and Technology Ce...
July 24, 2020
Choctaw County Career and Technology Center
Plans and Procedures 2020-2021
Students will enter the CCCTC building through the door nearest the...
March 30, 2020
Culinary Arts 2
RECIPE TRADITIONS
Read the article - Family Food Traditions - http://tetonfamilymagazine.com/2018/03/22/family-food-traditions/
Family Food T...
March 30, 2020
Eat More Fruits and Vegetables
Read the article: Fruits, Veggies and Exercise - https://www.huffpost.com/entry/teens-health-fruits-vegetables-exercise-daily_n_3498036
...
March 27, 2020
All Culinary Arts Students ... AND anyone else who wants to do this just for fun:
It's a Challenge! Ramen Challenge:
Go to your pantry (or wherever you store most of ...
March 27, 2020
Second Year Culinary Students: Review the link below to brush up on Sustainability practices...now is a great time to incorporate conservation into your daily decisions.
http...
March 26, 2020
Use this link to get the instructions for a fun cooking activity you can do at home! If you have trouble getting the ingredients for these dishes, message Mrs. Fondren! https:/...
March 26, 2020
Many businesses and individuals are being hit hard financially by COVID-19. Here's an article about the impact this pandemic is having on foodservice and how we all can help: COV...
March 26, 2020
The link below will take your to the review activities for Mrs. Fondren’s Culinary Arts II class. This assignment was also shared in the class Remind group! If you have any questio...
March 26, 2020
The link below will take your to the review activities for Mrs. Fondren’s Culinary Arts I classes. This assignment was also shared in the class Remind group! If you have any questi...
February 28, 2020
Our Students of the Month for March 2020 in the Sports Medicine program are: Health Science Core: Abigail Lampard Sports Medicine: Macy Claire Cagle